Belgian-style brewer's yeast specifically selected for its ability to produce Saison-style beers. Belle Saison allows brewers to easily create Saison-type beers with all the expected features of this classic style.
Designed for fermentation at warm temperature according to traditional production methods, so the beers made with Belle Saison present the flavors and aromas of the “Farmhouse” type, a fruity, spicy, and refreshing beer.
- Ingredients: Yeast.
- Conservation: Keep the package in a cool and dry place.
- Weight in grams: 11.
- Fermentation type: High.
- Fermentation temperature: 15-35 ºC.
- Alcohol tolerance: 15%.
- Flocculation: Medium to high.
- Attenuation: High.
- Recommended quantity: 0.5-1 g / l, 50-100 g / hl.
- * Aromatic profile: Citric, pepper.
- Beer styles: Saison.
en
es 
fr 
ca 
