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We have developed semiautomatic micro plants to help artisan processors to improve production through integrated systems of professional machinery improving yields and improving the quality of elaboration of high craft range. For this reason we propose as a sample of this type of equipment the relationship that we present, which are often also used in craft productions in bars or pubs.
1. Grinding system 1. Malt 150 kg / H mill with Control box.
2. Brewhouse with 3 tanks.
- Hot water tank, 2.000L kettle, equipped with agitation system.
- 1,000L maceration and washing tanks, equipped with a bottom filter and agitator to facilitate drainage and washing, which reduces processing times.
- Hot water tank, Whirlpool.
- Hot water pump to develop operations.
- Plate heat exchanger for hot-cold 8 m2.
- Complete joint work platform inox.
- Complete stainless steel pipes and ISO accessories: F38 1 set.
3. Fermentation system
- Isobaric fermenters 500L 6 Units.
-3L yeast addition device.
- Complete stainless steel pipes and ISO accessories: F38 1 set.
-Assorted accessories needed.
4-Cooling system.
-Water tank with glycol 3.000L 1 pc.
-Equipment of cold 1.5HP 1 pc.
-Gollic water pump 1 pc.
- Cooling pipes with D38 / D32 insulation required.
5- CIP system.
-Washing pump.
-Liquor liquor washing tank / Sterilization tank 1 pc.
6- Control system - digital panel For all components 1 pc.