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We have developed semiautomatic micro plants to help artisan processors to improve production through integrated systems of professional machinery improving yields and improving the quality of elaboration of high craft range. For this reason we propose as a sample of this type of equipment the relationship that we present, which are often also used in craft productions in bars or pubs.
1. Grinding system 1. Malt 150 kg / H mill with Control box.
2. Brewhouse with 3 tanks.
- Hot water tank, kettle 150L, equipped with agitation system.
-Dissues 150L operation maceration and washing, equipped with bottom filter and agitator to facilitate drainage and washing which reduces the processing times.
- Hot water tank, hopping / Whirlpool.
- Hot water pump to develop
the operations.
- Plate heat exchanger for hot-cold 4 m2.
- complete stainless steel joint working platform.
- Complete stainless steel pipes and accessories ISO: F38 1 set.
3. Fermentation system
- Isobaric fermenters 150L 6 Units.
-3L yeast addition device.
- Complete stainless steel pipes and accessories ISO: F38 1 set
-Assorted accessories needed.
4-Cooling system.
-Water tank with glycol 450L 1 pc.
-Equipment of cold 1.5HP 1 pc.
-Gollic water pump 1 pc.
- Cooling pipes with D38 / D32 insulation required.
5- CIP system.
-Washing pump.
-Liquid liquor washing tank / tank.
of acid 50L 1 pc.
6- Control system - digital panel For all components 1 pc.